Roast Pheasant with Chestnut Stuffing and Port and Chestnut Sauce
75 Minutesto cookThose of us who lament the loss of real free-range flavour need look no further than pheasant, one of the finest flavoured game birds.Chestnuts, which have a great affinity with...
View ArticleRoast Pork with Roasted Stuffed Apples with Thyme and Parsley
170 Minutesto cookBuy the pork a couple of days before you need to cook it, remove any plastic wrap, put it on a plate immediately and dry it as thoroughly as possible with absorbent kitchen...
View ArticleRoast Ribs of Traditional Beef with Yorkshire Pudding and Horseradish, Creme...
I still think the roast beef of old England, served with meaty gravy, crisp Yorkshire pudding and crunchy roast potatoes is not only one of the world's greatest meals, it is something the British do...
View ArticleAutumn Lamb Braised in Beaujolais
2 Hoursto cookThis is certainly one of the best ways to cook lamb in the autumn or winter months – slowly braising it under a tent of foil keeps it beautifully moist and really seems to develop its...
View ArticleAll-in-One Baked Vegetables
45 Minutesto cookThe one thing cheats don’t want to be doing on Christmas morning is running backwards and forwards to the kitchen to see if the vegetables are done.This recipe allows you to sit down...
View ArticleTraditional Roast Sirloin of Beef
95 Minutesto cookThe only way to enjoy this most splendid of feasts is to make absolutely sure the beef is good because, in this case more than in any other, the cook is at the mercy of his or her...
View ArticleRoast Goose with Forcemeat and Spiced Cranberry and Apple Stuffing
3 Hoursto cookThe sharpness and freshness of both the cranberries and apple make an excellent accompaniment to roast goose as they balance the richness of the meat.Also, giving the goose a cranberry...
View ArticleAll-in-One Baked Vegetables
45 Minutesto cookThe one thing cheats don’t want to be doing on Christmas morning is running backwards and forwards to the kitchen to see if the vegetables are done.This recipe allows you to sit down...
View ArticleSpanish Pork Stew with Potatoes and Chorizo
90 Minutesto cookThis recipe is weekend stuff.You assemble the ingredients, whack them into a cooking pot, then leave them in the oven while you go and do other things: relax, go back to sleep, read...
View ArticleShoulder of Lamb Stuffed with Rice and Olives
75 Minutesto cookThis recipe turns what is an inexpensive cut of lamb into something special.The Delia Online Cookery School: Watch how to cook Perfect Rice in our video. Just click here to play.This...
View ArticleTraditional Roast Turkey with Pork, Sage and Onion Stuffing
220 Minutesto cookCooking a turkey for the first time at Christmas, when in-laws and other guests are probably milling around, can be quite a traumatic experience.I think the secret of success is to...
View ArticleAll-in-One Baked Vegetables
45 Minutesto cookThe one thing cheats don’t want to be doing on Christmas morning is running backwards and forwards to the kitchen to see if the vegetables are done.This recipe allows you to sit down...
View ArticleSpanish Pork Stew with Potatoes and Chorizo
90 Minutesto cookThis recipe is weekend stuff.You assemble the ingredients, whack them into a cooking pot, then leave them in the oven while you go and do other things: relax, go back to sleep, read...
View ArticleSpring Sauce for Lamb
I always part company with mint sauce if it's made with malt vinegar which completely overpowers the flavour of the lamb. But the following sauce - which my grandmother always served with lamb - is...
View ArticleTraditional Roast Turkey with Pork, Sage and Onion Stuffing
220 Minutesto cookCooking a turkey for the first time at Christmas, when in-laws and other guests are probably milling around, can be quite a traumatic experience.I think the secret of success is to...
View ArticleSpanish Pork Stew with Potatoes and Chorizo
90 Minutesto cookThis recipe is weekend stuff.You assemble the ingredients, whack them into a cooking pot, then leave them in the oven while you go and do other things: relax, go back to sleep, read...
View ArticleAll-in-One Baked Vegetables
45 Minutesto cookThe one thing cheats don’t want to be doing on Christmas morning is running backwards and forwards to the kitchen to see if the vegetables are done.This recipe allows you to sit down...
View ArticleCheese and Parsnip Roulade with Sage and Onion Stuffing
20 Minutesto cookVegetarianThis recipe is in specific response to the letter I received from a vegetarian who asked if I could devise something that had stuffing, sauce and all the trimmings – so that...
View ArticleTurkey Roulades with Pork, Sage and Onion Stuffing
35 Minutesto cookThis recipe is for those who want to enjoy all the traditional flavours of Christmas without having to go through the whole turkey-cooking marathon.Serve with bread sauce and cranberry...
View ArticleStuffed Pork Tenderloin with Fresh Herbs
1 Hourto cookThis is a good recipe for a dinner party as it’s easy to carve and serve.To serve eight, just double the ingredients using two fillets.This recipe is taken from The Delia Collection:...
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